Pumpkin Spiced Latte

The Nation’s favourite! No one can resist a Pumpkin Spiced Latte at the moment – Starbucks is overwhelmed with orders. However, we think that ours is better! And we are willing to share our secret recipe with you…

Ingredients

200ml lactose free milk or almond milk
1 tbsp pumpkin puree
1 tbsp maple syrup
½ tsp vanilla extract
½ tsp pumpkin spice or make your own (2 tbsp cinnamon, 1 tsp ginger, ½ allspice, ½ tsp nutmeg – simply mix together)
½ cup strong brew coffee
Whipped cream (optional)
Ground cinnamon, to sprinkle on top

Method

1. Add the milk, puree and syrup to a saucepan and cook on a medium heat. Heat until the ingredients are well mixed.

2. Remove from the heat and add the vanilla and spice.

3. Half fill a mug with brewed coffee and then add the milk mixture to fill the mug.

4. Top with whipped cream and a sprinkle of cinnamon.